Title rated 3.25 out of 5 stars, based on 67 ratings(67 ratings)
Book, 2010
Current format, Book, 2010, 1st ed., Available now.
Book, 2010
Current format, Book, 2010, 1st ed., Available now. Offered in 0 more formats
"A vegetarian approach to the slow-cooker phenomenon, from the author of the best-selling Gourmet Slow Cooker series, featuring innovative and time-saving meatless recipes from Indian, Mexican and Southwestern, Asian, Italian, French, Greek, and Middle Eastern cuisine"--Provided by publisher.
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