Wine and Spirits
The Connoisseur's TextbookBook - 1919
André L. Simon gathers a number of facts and figures about a variety of wines in this "textbook" for wine drinkers. Chapters cover subjects from sherry and port to gin and rum, as well as brandy and cape wines. The volume also includes instructions on how to properly store and care for expensive wines. The introduction of the volume provides a brief history of wine in the world, citing the Roman god of wine and mentions of wine in the Bible.
Publisher: London : Duckworth & Co., 1919.
Characteristics: 1 online resource (287 p.)